Job Requirements:
-- Major in Food Science and Food manufacturing, bachelor degree.
-- 5+ years’ quality assurance experiences, especially in food (chili sauce, spice, coffee, and cocoa etc) industry and has lab experience.
-- Full knowledge of BRC ISO, HACCP, SSOP and GMP.
-- Experience in Food development preferred.
-- Honest, Serious, Self-motivated orientation and hard work under high pressure.
-- Willing to travel to China for training and promoting
-- Good command of English.

Key areas of responsibility:
-- Build the quality system in the new factory.
-- Apply the food certificate of the new factory such as local certificate BRC etc.
-- Test the Physicochemical and Microbial of Raw materials, semi-manufactured goods and products.
-- Ensure internal audit on time, effectively.
-- Ensure external audit run smoothly.
-- Supervise the quality system’s run condition.
-- Develop the new food product, good communication with China team.
-- Develop QA, Food Technology and Food Safety, as core values and foundation of the company.
-- Comply with food law and regulations.
备注：本岗位要求会越南语，长期驻外

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